OVERVIEW

Since the Capital Club opened its doors in 2009, there have been some significant changes regarding the dining menus and the venues itself. The dining room on the 51st floor is now influenced by more casual, international theme. The full Arabic menu will be replaced by an “international tapas” menu which will represent the finest Arabic, European, Asian and Indian dishes.

The Signature Grill is famous by its plush sophisticated décor and European menu. The business lunches are a daily “Chef’s Choice” menu leaving the taste buds utterly satisfied, all carefully prepared by the Club’s chef, Cyrille Troesch. Club’s private meeting rooms are perfectly suited to accommodate all kinds of business meetings from small to big groups.

From the intimate Tylos room to the business style Boardroom, these private rooms have been created to accommodate all Members’ needs including telephone and video conferencing, competitive food and beverage options and complimentary room hire.  In addition to these changes that create more of an “Alternate Bar” feel, significant modifications have been made to this space that will allow the Club to act as a venue for many requests the community for larger parties.